Hokkaido Scallop + Threadfin 40g

For generations, grandmas have fed babies and toddlers threadfin fish, and new mothers in confinement are also given threadfin to nurse their bodies and encourage breast milk production. There’s wisdom in that. Threadfin is the finest fish in Southeast Asian waters, high in omega-3 and 6 fatty acids, anti-inflammatory, snow white, full of umami yet low fat, tasty, and easily made boneless.

Scallops complement threadfin perfectly by being high in protein, low in fat, and abundant in trace minerals including selenium, zinc, and copper that are essential for growth, immune system, brain function, and heart support. It is likewise a mother’s choice for making porridge for babies.

We freeze-dry these two treasures and turn them into a highly nutritious powder to supplement your furkid’s diet. Add warm water to make a scallop and threadfin soup, or boost any meal by sprinkling this powder on top.

Buddy’s favourite is to have this soup topped with TAKI’s Premium Veggie mix—delicious, colourful, and wonderfully nutritious!

Approx. 40g per jar | Can Be Rehydrated